Head Chef - Western Cuisine
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Want to know more about us?
https://gaiagroup.com.hk/
We are an equal opportunity employer. All personal information collected will be used for recruitment purpose only.
- Collaborate with the Executive Chef in menu planning, recipe development, and culinary innovation.
- Supervise and mentor kitchen colleagues, fostering a culture of creativity, excellence, and teamwork.
- Manage food preparation, cooking, and presentation to meet and exceed quality standards.
- Ensure strict adherence to health and safety regulations, sanitation standards, and food hygiene.
- Actively contribute to maintaining a positive and productive kitchen environment.
- Has a passion for Culinary
- Enjoys interacting with people
- Must have experience working in either a restaurant or a hotel environment
- A self-starter and a team player
- Committed to serving food of the highest quality
Want to know more about us?
https://gaiagroup.com.hk/
We are an equal opportunity employer. All personal information collected will be used for recruitment purpose only.
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Overview
We are a leading, innovative and fast growing restaurant group with portfolio of multiple restaurant brands in Hong Kong and China. We cater the needs of our customers by providing excellent food, beverage and speciality. To cope with our expansion, we are looking for talents to join our team.
For more information, please visit our website : www.gaiagroup.com.hk