We are excited to announce the opening of our new restaurant MEDORA, LIZ & TORI in December 2024.

We are looking for a passionate and experienced Chefs to join our team to deliver a high-quality and unique dining experience and advance your career in a fast-paced and dynamic environment.

Responsibilities:

• Carry out daily hot and cold food preparation and cooking under supervision such as prepping, chopping, sorting and storing food items needed for cooking.
• Follow the assigned instructions and recommendations to complete the daily tasks.
• Adhering to ensure food safety and hygiene standards in the kitchen.

Requirements:

• CDP - Minimum 4 years of relevant work experience; Demi - Minimun 2 years of relevant work experience in western cuisine restaurant, lesser experience will be considered as Commis Chef.
• Excellent communication skills in English and Cantonese.
• Good knowledge of food processing methods and good team player.
• Good understanding of food, health, and safety regulations.
• Excellent communication skills.
• Hong Kong Citizens only (Must have valid HKID and eligibility to work in Hong Kong).

 

We offer an attractive salary & benefits:

• Annual leave - up to a maximum 18 days in total;
• 11-12 working hours per day and 8 days off per month;
• No split shift;
• Sales incentive bonus;
• Medical Insurance;
• Paid Sick Leave;
• Wedding Leave;
• Birthday Leave;
• Compassionate Leave;
• Staff meal provided;
• On the job training.

To apply please submit your CV with salary expectations and date available by email or via WhatsApp to 92282600 .