We use cookies to enhance your experience on our website. Please read and confirm your agreement to our Privacy Policy and Terms and Conditions before continue to browse our website.

麵包師傅

Report
Print

麵包師傅

Citrino Limited
Apply Now
AI translation provided by Google Translate, the original text shall prevail in case of any discrepancies.

工作職責:

  • 負責製作各類麵包
  • 設計和實驗新食譜,提升產品多樣性
  • 確保所有產品符合公司質量標準
  • 負責原材料的採購、存儲和管理
  • 維持工作區域的清潔和衛生
  • 與團隊協作,確保生產流程的順利進行

要求:

  • 具備相關的烘焙經驗(1年以上優先)
  • 熟悉各種麵包和糕點的製作技術
  • 具備創新思維,能夠設計新產品
  • 具備良好的時間管理和溝通能力
  • 能夠在快節奏的環境中工作
  • 良好廣東話/英文溝通

福利:

  • 工作時間:每天10小時
  • 酌情獎金
  • 醫療保險

上班地點:中環

More Information

SalaryN/A (Search your salary info in SalaryCheck)
Benefit
  • Competitive pay
  • Discretionary bonus
  • Free duty meal
  • Gratuity
  • Medical plan
Job Function
Location
  • Central
Work Model
  • On-site / At the workplace
Industry
Employment Term
  • Full-time
Experience
  • 1 year - 10 years
Career Level
  • Non-management level
Education
  • N/A
Overview

CITRINO da YOSHINAGA JINBO is a passionate collaboration with Chef Yoshinaga Jinbo, who is renowned for his restaurant JINBO MINAMI AOYAMA in Tokyo, recognized by both the Michelin Guide and the 2023 Gault & Millau guide. This partnership is dedicated to reimagining Italy’s rich culinary heritage through his Innovative Nippon Italian vision. CITRINO da YOSHINAGA JINBO stands as a new, unique identity, where artistic innovation and genuine Italian culinary traditions are not just features but the very heart of our concept. It embodies a Re-Fine Dining concept designed for those who relish elevated comfort cuisine in style.

https://www.citrino.hk/