Responsibilities:

• Oversee daily operations to maintain production capacity while ensuring food quality and safety consistently
• Review and enhance the production processes; process improvement projects to enhance productivity and operation
• Coordinate and draft production plan with PPMC department
• Provide production data and prepare relevant reports
• Coordinate with engineering department to arrange preventive maintenance for production machines

Requirements:

• Secondary or tertiary educated
• 3 years or above of relevant experience, preferably in food manufacturing field
• Basic knowledge of MS Office (Word, Excel, PowerPoint)
• Knowledge of ISO22000, GMP and HACCP

*Working Location: Tai Po Industrial Estate
*Free duty meals & shuttle bus service in different districts will be provided

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主要職責：

• 管理及維持生產線之日常運作，以確保良好食品品質及安全
• 檢視及改善現有生產流程；規劃及推行相關優化計劃以提升整體生產力
• 與生產策劃部門協調及規劃生產計劃
• 提供生產數據及撰寫有關生產之報告
• 指導及培訓新員工安全地使用生產機器
• 協調工程部人員為生產機器安排預防性保養
• 處理上司指派的其他工作

職位要求：

• 中學或大專程度
• 3年或以上生產管理相關之經驗, 與食品生產相關經驗更佳
• 有基本電腦操作知識, 懂中文打字, 熟悉Microsoft Office之應用(Word, Excel, PowerPoint)
• 對ISO22000, GMP and HACCP 有相關知識

*工作地點：大埔工業邨大富街19號
*提供免費膳食及多區廠巴接送

We are an EQUAL OPPORTUNITIES EMPLOYER.

All information received will be kept in strict confidence and be used for employment-related purpose only.

工作類型: 全職, 長工

薪酬： $17,000.00至$35,000.00（每月）

時間：

• 日班

福利：

• 供膳食
• 醫療保險

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