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Host/Hostess/Guest Relation Officer (Michelin Guide Restaurant)

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Host/Hostess/Guest Relation Officer (Michelin Guide Restaurant)

ZS Hospitality Management Limited
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Job Highlights

  • Michelin Guide Restaurant
  • Spoken & Written English and Cantonese
  • Work with talented Chef and F&B professionals

Responsibilities:

  • Greet and welcome guests in a professional manner
  • Respond to emails and enquiries from guests
  • Handle restaurant reservations and guest coordination
  • Prepare restaurant seating plans and allocate tables

 

Requirements:

  • Minimum 1-2 years experiences in F&B industry are preferred
  • Outgoing and energetic personality, self-initiative, with good customer service, interpersonal and communication skills
  • Experienced in SevenRooms (reservation systems) will be an advantage
  • Good command of spoken English & Chinese will be an advantage
  • Immediate available is preferable

 

Benefits:

  • Tips
  • Birthday Leave
  • Duty Meals
  • Medical Insurance
  • Statutory Holidays
  • Annual Leave
  • 8 days off per month
  • Excellent Working Environment & Rewardable Career
  • Discretionary Bonus
  • Employee Dining Discount

 

 Location: Central

Interested candidates please send their resume with CURRENT and EXPECTED salary to: [via CTgoodjobs Apply Now]

(All personal information collected would be kept strictly confidential and for recruitment purposes only.)

More Information

SalaryN/A (Search your salary info in SalaryCheck)
Benefit
  • Compassionate leave
  • Competitive pay
  • Discretionary bonus
  • Free duty meal
  • Gratuity
  • Insurance plan
  • Medical plan
Job Function
Location
  • Central
Work Model
  • On-site / At the workplace
Industry
Employment Term
  • Full-time
Experience
  • 1 year - 2 years
Career Level
  • Non-management level
Education
  • Asso. Deg or High Dip
  • Diploma or equivalent
  • F.5- F.7 or DSE
  • Below F.5
Require to Travel
  • No travel
Overview

ZS Hospitality Management Limited was established in 2014 in Hong Kong.  ZS Hospitality Group is a multi – brand restaurant operator headquartered in Hong Kong. We are entirely dedicated to providing our guests with the very finest quality international cuisine, exceptional service and genuine hospitality. Four of our restaurants (Ying Jee Club **, Hansik Goo*, Whey* and Feuille* and a green star) achieved Michelin star accolades and another two restaurants (Testina and JEE) are highly acclaimed.

ZS stands for Zao Shen (灶神), the god who is in charge of the kitchen and eating, and monitoring the public good and evil and fire preparedness in Chinese culture. A kitchen is the key to a restaurant, being an F&B group, we adopt “ZS" to be our group name.

To ZS Hospitality Group, diner come first and we will strive to get the recognition of its diners by providing them with top quality food and let them have a quality dining experience.

For more information, please visit our company website http://www.zshospitality.com/.

To cope with our rapid business development, we are inviting energetic team members to join us!

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