Job Duties:

• Ensure all standards procedure for the operation of the Club are followed
• Comply with food and beverage regulations
• Interact with members, take orders and serve snacks and drinks
• Assess member needs and preferences and make recommendations
• Present menu and provide detailed information (eg. Portions, allergies)
• Accurate order taking with POS system

Requirements:

• Minimum 1 year’ relevant experience in hotels / clubs
• Good communication skills
• Strong organization skills with a problem-solving attitude
• Shift duty is required
• Immediately available is highly preferred
• More experience will be considered as Captain

We are the equal opportunity employer. Competitive remuneration and benefits package will be offered to the successful candidates. Interested parties may apply by sending your full resume with expected salary to [via CTgoodjobs Apply Now]

Applicants whose are not contacted within one month may consider their application unsuccessful. Personal data of an unsuccessful candidate will be destroyed within 6 months. Personal data collected will be used for recruitment purposes only.