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日式廚師發板 (主廚/副主廚/大工/中工/學徒) / Japanese Omakase Chef

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日式廚師發板 (主廚/副主廚/大工/中工/學徒) / Japanese Omakase Chef

IX Catering Group Limited
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AI translation provided by Google Translate, the original text shall prevail in case of any discrepancies.

Job Highlights

  • 高級日式廚師發板餐廳 (跑馬地, 中環)
  • 銀行假期
  • 良好的薪資待遇和職業前景

職責 (Responsibilities) :

  • 對食材有基本認識,準備及處理食材,菜色擺盤,招待食客
  • 保持出品質素
  • 清潔廚房及櫃檯, 確保衛生情況符合標準
  • 廚房一般雜務

* 學徒會跟日本師傅學習

 

主廚/ 副主廚等職位:

  • 帶領團隊準備及製作食物
  • 確保所有廚房設備按照指示正確運作
  • 定期檢查存貨,採購食材並控制成本
  • 監督所有食品製作和儲存的衛生和清潔標準
  • 確保所有食品的風味、呈現、分配、調味的一致性
  • 依照管理層的指示和同意開發新菜餚和菜單,遵循公司在開發新菜單、​​食品品嚐和菜餚成本計算方面的所有程序
  • 協調所有廚房員工的工作流程

 

Japanese Omakase Chef:

 

Directly responsible for all kitchen functions, including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in cooking, preparation, plate presentation, portion and cost control.

 

要求 (Requirements):

  • 對餐飲服務和日本菜有熱誠
  • 有日式廚師發板經驗優先,根據工作經驗提供職位
  • 需具備食品安全、環境衛生與個人衛生知識
  • 持有衛生經理證書優先
  • 基本的電腦和書面溝通技能
  • 良好粵語, 英語及日語會話 (需能夠與日本師傅溝通)

 

主廚/ 副主廚等職位:

 

  • 強大的領導能力、解決問題的能力、溝通和人際交往能力
  • 組織能力強,具備較強的多工處理能力並能夠注重細節
  • 能夠組建並領導強大的廚房團隊

 

Japanese Omakase Chef:

 

  • Japan local Omakase restaurant experience is required, in which supervisory experiences for a higher level position
  • Knowledge of food safety, sanitation and hygiene 
  • Have a passion in Japanese cuisine
  • Certified in Hygiene manager preferred
  • Strong leadership, problem-solving, communication and interpersonal skills
  • Highly organized with strong multi-tasking skills and attention to detail
  • Basic computer and written communication skills
  • Ability to form and lead a strong Kitchen team
  • Ability to organize, prioritise and anticipate
  • Effective communication skills
  • Language skills, such as English and Japanese, are required

 

 

我們將為合適的候選人提供 (The right candidates will be offered):

 

  • 銀行假期 (Public Holidays)
  • 當值膳食 (Duty Staff Meals)
  • 晉升機會 (Career Advancement)
  • 在職培訓 (On Job Training)

 

工作地點 (Work Location):跑馬地 (Happy Valley)、中環 (Central)

 

我們將為合適的候選人提供良好的薪資待遇和職業前景。

A competitive remuneration package & excellent career prospects will be offered to the right candidate. 

有意者請將您的完整履歷(包括您的期望薪資和到職日期)發送至人力資源部或點擊「立即申請」。

Interest parties please send your full resume including your expected salary and date of availability to Human Resources Department by clicking Apply Now.

 

所收集的個人資料將僅用於招聘目的。

Personal data collected will be used for recruitment purposes only.

More Information

SalaryN/A (Search your salary info in SalaryCheck)
Benefit
  • Birthday leave
  • Discretionary bonus
Job Function
Location
  • Central
  • Happy Valley
Work Model
  • On-site / At the workplace
Industry
Employment Term
  • Full-time
Experience
  • 0 year - 5 years
Career Level
  • Non-management level
Education
  • Diploma or equivalent
  • F.5- F.7 or DSE
Overview

9號餐飲集團 - 成立於二零一八年底,利用我們在管理餐廳方面的專業知識和獨到的感官式營銷技巧。截至今天,我們已發展為獨當一面的全方位餐廳,並為不同品牌和主題的饗客提供別樹一格的用餐體驗。我們將繼續創造新的餐飲理念,為每一位珍貴的客人提供最優質的體驗和款待。

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