Responsibilities:

• Providing quality food and beverage service to members and guests, according to Club specifications
• Able to set up of service area and equipment with necessary suppliers
• Ability to multi-tasks and eyes for details
• Works courteously and efficiently

Requirements:

• Graduate in Hotel & Catering Management
• Minimum 3 years’ F&B operations experience in similar capacity
• Familiar with wine knowledge & cocktails mixing
• Excellent communication skills in both English & Cantonese
• Ability to work independently as well as part of a team
• Strong leadership with ability to motivate, train and supervise staff

Hong Kong Football Club is an equal opportunity employer giving full consideration to all applicants regardless of race, color, religion, sex, age, disability or family status. Interested parties please send your resume with expected salary and date of availability to the Human Resources Department at [via CTgoodjobs Apply Now] or WhatsApp at +852 6381 9095 .
HKFC would like to thank all applicants who are interested to join us. All personal data collected will only be used for recruitment purpose. If you are not being invited for an interview within 6 weeks, please consider your application unsuccessful. We will keep your profile for 6 months for future opportunities and will be destroyed after 6 months.