工作職責：

- 負責每日菜單的準備與烹飪
- 確保食材的新鮮與品質
- 與團隊協作，提升服務效率

工作要求：

- 1年經驗, 良好粵語
- 需有料理中菜/中餐經驗
- 良好的溝通能力和團隊合作精神

Please state clearly your position of interest and apply in confidence with your resume to Human Resources Department, The Kowloon Hotel, 19-21 Nathan Road, Kowloon or fax to 2368 0672 or email to career.klnh@harbour-plaza.com

We are an equal opportunity employer and welcome applicants from all qualified candidates. Information provided will be treated in strict confidence and be used only for consideration of your application for relevant / similar post(s) within Harbour Plaza Hotels & Resorts. If you do not hear from us within 8 weeks, you may consider your application unsuccessful. All your personal data will be destroyed once it is no longer required.