AMI Captain / Assistant Captain (Michelin Modern French Dining) I (5-day) I Sunday Off
AMI Captain / Assistant Captain (Michelin Modern French Dining) I (5-day) I Sunday Off
Ami and Wood Ear
提供，內容如有歧異，請以原文為準。Responsibilities:
- Assist in the daily operations of the restaurant
- Provide superior service to the guests
- Build positive rapport with guests
- Maintain adequate stock level of restaurant related supplies for smooth operations
- Monitor the cleanliness & tidiness of the restaurant to ensure full compliance to the safety and sanitary requirements
Requirements:
- Minimum 3 years’ relevant experience in western restaurants
- Excellent guest interaction skills
- Team player, outgoing, confident, detail-oriented and dynamic personality with positive mindset
- Good command of English & Cantonese. Proficiency in Mandarin is a plus
Candidates with less experience will be considered for the position of Assistant Captain.
We offer attractive remuneration package, employee benefits & staff caring items, including:
- Sunday off (except on festive dates)
- Competitive Salary
- Meal Allowance
- Discretionary Bonus
- Tips
- Medical & Dental Benefits
- 8 Days of Holiday per Month, 14 Days of Statutory Holiday, 12 Days of Annual Leave, 14 Weeks of Maternity Leave, Paternity Leave
- Mandatory Provident Fund
- On-the-Job Training & Training Sponsorship
- Career Advancement Opportunities
- Staff Purchase Discounts
- Staff Activities such as our Christmas Party, Annual Dinner, etc
For applicants interested in joining the team behind this unique and exciting addition to Hong Kong’s culinary scene, please E-mail to [via CTgoodjobs Apply Now] or whatsapp to 5722 8132 for sending your résumé in addition to expected salary to us.
For more information, please visit our website: http://www.ami-woodear.hk/
Personal data collected will be used for recruitment purposes only.
More Information
| Job ref no. | C0411-C/AC-AMI |
| Salary | N/A (Search your salary info in  ) |
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About the Company
Gourmet Dining Group (GDG) is dedicated to delivering a quality dining experience characterized by exceptional food, a captivating ambiance, and attentive service, all adhering to the highest standards of hospitality. The group proudly owns three MICHELIN-starred restaurants: Arbor (Two Stars), which blends refined Nordic sensibilities with seasonal Japanese produce to create innovative Nordic-Japanese cuisine; ÉPURE (One Star), which showcases seasonal ingredients from France in elegant, contemporary French dishes; and Ami (One Star), where guests can indulge in exquisite modern French cuisine alongside rare whiskies and fine wines in a stylish setting. Additionally, GDG has introduced the renowned DALLOYAU brand from Paris to Hong Kong, operating seven retail shops and restaurants in the city’s most prestigious locations.
Our Employee Propositions
We provide an excellent working environment along with comprehensive employee benefits, promising career advancement, and ample learning opportunities. We are seeking passionate and motivated candidates to join our dynamic team.
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