Your Path Begins Here

Job Summary

• Responsible for mis-en-place preparation
• Providing qualified dishes to associates according to hotel standard
• Maintain high standard of food hygiene and safety

Job Requirement

• Holder of Professional Certifiate in Culinary or related discipline
• 1-2 years of experience in kitchen operation, with hotel experience is an advantage
• Team player, positive attitude
• Good interpersonal skill, self-motivated and passionate in culinary

 

Navigate Your Future at Renaissance Hotels

At Renaissance® Hotels, we believe inspiration comes from the unexpected. We create a work environment that values diversity, inclusion, spontaneity and discovery, with unmatched growth opportunities. Join a welcoming and motivated team of Ambassadors who embody the spirit and style of the local neighborhood.

To Apply Now, please send your resume to Human Resources Department at hrd.hkghv@renaissancehotels.com; or go to Marriott International Career Website.

Human Resources Department
1 Harbour Road,
Wanchai, Hong Kong

T (852) 2802 8888
F (852) 2131 0660
Whatsapp (852) 6827 0729 

Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Personal data collected will be used for recruitment purpose only. Applicants not hearing from us within 6 weeks from the date of advertisement may consider their application unsuccessful.