Responsibilities 職責:

• Greeting and provide first welcoming impression to guests 迎接和招待客人

• Handle for table arrangements 負責餐桌安排

• Handle Guests phone calls, Reservations and Confirm daily guest reservations 接聽電話，處理預訂並確認每日訂座負責餐桌安排以確保餐廳運作順暢

• Perform all jobs which assigned by Supervisor 履行上司分配的工作

Requirements 工作要求:

• F.5 or above 中五或以上

• Min 1 years relevant experiences (Have experiences in Hotel or Western Restaurant is an advantage) 1年相關經驗 (有酒店或高級西餐廳經驗者優先)

• Good Cantonese is a MUST, Good English is an advantage 必須懂得良好粵語, 懂英文者優先

Working Location 工作地點: Causeway Bay 銅鑼灣, Tsim Sha Tsui 尖沙咀, West Cultural Kowloon District 西九文化區, 

Our competitive compensation package including 我們提供具競爭力的薪酬方案及吸引人的福利:

• Attendance Allowance / Target Bonus / Tips / Duty Meal / Discretionary Bonus 勤工獎/目標獎金/貼士/免費膳食/酌情性獎金

• 6 Days-off / 10 days Annal Leave / Statutory Holidays 每月例假6天 / 年假10天起 / 14天勞工假期

• Marriage Leave / Birthday Leave / Birthday Coupon 婚假 / 生日假 / 生日優惠券

• Professional Training and Promotion Opportunity 專業培訓和晉昇機會

We offer attractive remuneration package and excellent career opportunities to the right candidate. Interested parties, please click on below button “Apply Now”

Information collected will be treated in strict confidence and used for recruitment purposes only. Only suitable candidates will be notified.