We are looking for an Assistant Banquet Operations Manager based at Kerry Hotel Hong Kong!

As an Assistant Banquet Operations Manager, we rely on you to:

• Monitor and ensure smooth operations of sections
• Ensure consistency in quality of food / beverage / service / cleanliness of sections
• Constantly obtain guests' feedback to ensure their satisfaction in dining experience
• Proper and tactful handling of guest complaints
• Ensure effective communication within sections and other divisions
• Attend F&B divisional and departmental meetings as required
• Ensure that all materials, equipment and machinery are properly used and regularly cleaned
• Supervise the team and assist in departmental training

We are looking for someone who has:

• Minimum of 4 years of experience in Banquet Operations at prestigious Hotels or organizations
• Sound knowledge in food and beverages and strong sense of market trends
• Customer oriented, self-motivated, detail minded, responsible and accountable
• Excellent command of spoken English, Cantonese and Putonghua

 

For other vacancies, you may visit the career section of our website.

Please apply in writing enclosing CV and quoting the reference to:
Director of Human Resources
Kerry Hotel, Hong Kong
38 Hung Luen Road, Hung Hom Bay, Kowloon, Hong Kong
WhatsApp: 9835 9186 
E-mail:  recruit.khhk@thekerryhotels.com
Website: www.thekerryhotels.com

If the applicant does not receive a response within 4 weeks, the application will be considered unsuccessful.

All information provided by applicants will be treated in strict confidence and used only for recruitment purpose.